Little Millet Noodles (175 gms)

We’re fond of instant noodles because they’re convenient, quick, and easy meals. It is a perfect go-to meal to kill quick hunger pangs and also our taste buds love noodles, but it should not cost our health. Try out the amazing Little millet noodles from Kamaleya which are not just high in fiber but also free from any additional coloring or chemical enameling, making it the best fiber source for diabetics and the fitness conscious. As a therapeutic blessing from nature, Little millet plays a powerful role in giving the right nutrition to the body. Tasty and healthy! It serves 3 people. Quantity : 175 gms

Healthy Benefits 

• Among cereals, little millet has been found to have the highest amount of fiber. Its crude fiber content is nearly twice that of other cereals.
• It is rich in phenolic compounds that show antioxidant activity.
• It is an excellent source of iron.
•  It makes up for the lack of wholegrain fiber in celiac diets. It is also a rich source of the essential amino acids

Ingredients 

• Noodles: Little Millet Flour, Wheat Flour, and Salt.
• Tastemaker Ingredients: Salt, clove, cinnamon, ginger, onion powder, garlic powder, tomato powder, and coriander powder

Cooking Instructions 

Step 1 

• Drizzle oil in a pan. Saute vegetables of your choice.

Step 2

• Add 300 ml water and bring it to a boil.

Step 3

• Add happi eats Little  Millet noodles and let it cook for about 3 minutes.

Step 4

• Add our taste maker as required and serve hot!

Allergen Advice

Little Millet noodles are primarily made from little millet and do not typically contain gluten, nuts, or dairy. They are generally safe for individuals with these allergies to consume. Enjoy the nutritional benefits of little millet noodles as a gluten-free and versatile option.